Pickles
Our Pickles Collection brings together the timeless taste of Kerala’s culinary heritage, using recipes perfected over generations. Each pickle is made from fresh, handpicked ingredients—raw mangoes, garlic, lime, dates, ginger, tender baby mangoes, green chillies, and more—combined with aromatic spices and carefully matured for authentic depth of flavour. Whether you prefer spicy, tangy, sweet, or bold flavours, this range offers a pickle for every palate.
Unlike mass-produced pickles, our preparation involves slow marination, controlled roasting of spices, traditional oil-based preservation, and hygienic production that maintains freshness without artificial colours or preservatives. These pickles pair beautifully with rice, biryani, chapati, dosa, idiyappam, snacks, or even simple curd rice, transforming everyday meals into flavourful experiences.
From the irresistible punch of Green Chilly Pickle to the comfortingly sweet-spicy Hot & Sweet Pickle and the deeply nostalgic Tender Mango Pickle, each jar captures the essence of Kerala’s homestyle cooking. This category stands as one of the most loved, versatile, and widely used accompaniments in Indian households and Gulf communities. Enjoy authentic taste crafted with tradition, purity, and uncompromised quality
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Pickles
Kashmiri Chilli
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Pickles
Turmeric

